Snow White is working on a few posts, one about the cradle of history, one about Franciacorta (eat your hearts out French Champagne), the differences between ragù, King Porsenna and Chiusi with La Solita Zuppa, Pietra fetida, La Murrina seconds store in Milano, mini wine bricks just for starters.
The weather is nuts over here right now, snow at low levels, Zermatt getting wads of the stuff, Rome's Tiber ready to overflow it's banks, Tuscany practically a whole new lake and this all adds up to...yep you guessed it, eating because it is cold and making trips to the hottest pastry shops around.
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